Our story

When we first opened our doors on May 5th, 2008, we never knew what outcome we’d have.  We started this endeavor with the hopes of having familiar faces return and the support of our community. It’s remained our priority to create a cozy and inviting atmosphere for friends and families to come together over a nice meal. This was what I wanted to replicate from my own family’s business, Gill’s Landing in Fremont. Always sharing old memories and laughter bellied  up to the bar. Before ever considering opening a pizzeria, Brenda was a hairstylist and had a passion for the arts. With her knack for design combined with my skills in construction, together we spent our days building houses locally. This gave us the opportunity to develop a restaurant how we envisioned, built with craftsmanship just like our hand crafted pizzas. After almost 18 years in the business, we can say that the connections we’ve made are lasting and we hope to keep the family friendly feeling alive. 

with love, Brenda & Michael